Showing posts with label cooker. Show all posts
Showing posts with label cooker. Show all posts

Saturday, November 26, 2011

Cuisinart Electric Pressure Cooker 6-Quart , Brushed Stainless and Matte Blac


Cuisinart Electric Pressure Cooker 6-Quart , Brushed Stainless and Matte Blac


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Cuisinart Electric Pressure Cooker 6-Quart , Brushed Stainless and Matte Blac

Cuisinart Electric Pressure Cooker 6-Quart , Brushed Stainless and Matte Blac
Reduce time spent in the kitchen preparing meals with the help of this 6-quart electric pressure cooker--it cuts cooking times up to 70-percent when compared to traditional stovetop cooking methods. The unit traps steam inside, which builds up pressure to create hotter temperatures, and its tight seal locks in heat, moisture, and flavor, as well as vitamins and minerals for exceptionally healthy, great-tasting meals like soup, chili, and other one-dish entrees. It also works well for cheesecake and custard, because dessert should never be left off the menu. The unit's push-button controls and easy-to-read digital display eliminate guesswork, while its precision digital thermostat regulates temperatures. Choose from preprogrammed settings for high- or low-pressure cooking, browning, simmering, sauteing, and warming. For safety, the cooker must be fully locked for pressure to build, and it will remain locked until the pressure inside drops to zero. Other highlights include a 99-minute timer with an LED countdown display, cool-touch side handles, and a nonstick cooking pot that cleans up easily by hand or in the dishwasher. A dishwasher-safe trivet also comes included. Housed in brushed stainless steel, the 1000-watt pressure cooker measures 12-1/5 by 12-1/5 by 13-1/5 inches and carries a three-year limited warranty.

Cuisinart Electric Pressure Cooker 6-Quart , Brushed Stainless and Matte Blac

  • 6-quart electric pressure cooker reduces cooking times by 70 percent
  • Push-button controls; easy-to-read digital display; precision thermostat
  • Versatile Settings for pressure cooking, browning, simmering, sauteing, and warming
  • Timer; cool-touch handles; nonstick dishwasher-safe cooking pot and trivet
  • Lid stays locked until pressure is released. 3-YEAR MANUFACTURER WARRANTY.

Cuisinart Electric Pressure Cooker 6-Quart , Brushed Stainless and Matte Blac

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Cuisinart Electric Pressure Cooker 6-Quart , Brushed Stainless and Matte Blac
*** Product Information and Prices Stored: Nov 27, 2011 13:57:07 ***

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Friday, November 25, 2011

Wolfgang Puck 5-qt. Pressure Cooker


Wolfgang Puck 5-qt. Pressure Cooker


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Wolfgang Puck 5-qt. Pressure Cooker

Wolfgang Puck 5-qt. Pressure Cooker
This pressure cooker combines four appliances into. The 5-quart electronic cooker is a pressure cooker, stock pot, rice cooker and steamer. Preset programs make cooking a cinch. Pressure Cooker: mirror exterior with removable nonstick aluminum pot precision thermostat regulates temperature and pressure locking mechanism in handle plastic storage lid for cooking pot includes plastic spoon, ladle, measuring cup and stainless steel steamer basket and Wolfgang Puck recipes washable glass lid 900W See additional features and benefits! Available in colors: Stainless/.
Wolfgang Puck 5-qt. Pressure Cooker

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*** Product Information and Prices Stored: Nov 26, 2011 04:43:39 ***

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Thursday, November 24, 2011

Deni 5 - qt. Electric Pressure Cooker


Deni 5 - qt. Electric Pressure Cooker


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Deni 5 - qt. Electric Pressure Cooker

Deni 5 - qt. Electric Pressure Cooker
Healthful, flavor - filled foods, 70% FASTER! Deni 5 - qt. Electric Pressure Cooker, BIG BUCKS OFF! Fast, simple, safe and delicious! 5-qt. Electric Pressure Cooker from Deni can help you cut your meal preparation time down to a fraction of its former self! The secret is the pressurized natural steam. It not only reduces cooking time by up to 70%, but also seals in natural food flavors, allowing you to use fewer seasonings or sauces. Healthy, naturally flavorful meals in less time than you ever thought possible! Remember: when you put the pressure on your food, you'll take it off of yourself! Perfect for stews, roasts, vegetables, chili, even whole poultry; Also steams, warms, browns, doubles as a slow cooker; Cool-touch stainless steel body; Fully programmable timer, delay function up to 8 hours; Automatic temperature control shutoff and safety lock; 5-qt. removable nonstick cooking pot; Safety steam-release valve; Includes recipe book; Approx. 12" diam., 12 3/4"h. Weighs 11 lbs., 3 ozs. ETL-listed. A brand new way to better, easier cooking! Get yours while they last! Deni 5-qt. Electric Pressure Cooker

Deni 5 - qt. Electric Pressure Cooker

  • Great for a variety of meals
  • Cool touch, brushed stainless steel
  • Shortens cooking time by up to 70%
  • Pressurized steam cooks healthy meals in less time than conventional cooking methods
  • Fully programmable timer and built in thermostat

Deni 5 - qt. Electric Pressure Cooker

Available at Amazon : Check Price Now!


Deni 5 - qt. Electric Pressure Cooker
*** Product Information and Prices Stored: Nov 25, 2011 00:02:28 ***

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Thursday, November 17, 2011

Pressure Cooker Model - An Explanation For Tsunami, Earth Quakes Etc

Pressure Cooker Model - An Explanation For Tsunami, Earth Quakes Etc

Pressure Cooker

Molecular Hydrology- The incredible journey of water molecules.

Water molecules are like mischievous urchins: hyper active, restless and mercurial. They can grow wings and fly like butterflies into the air or metamorphose into earthworms and burrow into the earth, eating up whatever comes in their way. The movement of these molecules may be invisible as in diffusion or osmosis; or gigantic like water falls and the mighty rivers in the continents or still mightier, like the rivers in the ocean called ocean currents. At present hydrology is restricted to the visible water in the surface of the continent. This is only a small fraction of the water contents of the continents.

Huge quantities of snow and ice are deposited above the snowline of mountains; a small part of this melts and flows through rivers during summer. But the major part of it remains locked up in the valleys in what is known as glacier lakes. Because of the pressure of the snow and ice over the top of the mountains, the lower layer of ice melts and the water molecules are driven into the rock below, dissolving minerals and, through the pores in the rock, the molecules travel down the minute channels which merge into bigger veins and traverse the whole length and breadth of the continents. The channels get broken, occasionally, near the surface of the earth and we get springs. The journey of the water into the Earth continues until the water molecules get heated up into steam. Thereafter, the hot steam may once again travel to the higher strata of the contentment or spread even below the ocean bottom. On account of very high pressure, steam pierces the bottom of the oceans and we have fresh water springs in the oceans, of which we know very little.

I would like to call the study of this invisible water molecules "molecular hydrology". Obviously, this study will have to be conducted by a team of experts in various fields such as geography, geology, geophysics, oceanography, hydrology etc. which may yield surprising results.

The Pressure Cooker Model

A hydrological explanation for Earth Quakes, Volcanoes, Tsunami et al

The bottom of the oceans is subjected to very high pressure of the order of about 1000 atmospheres and millions of years the high pressure drives water molecules which may link up with subterranean water channels criss-crossing the continental rock system. Naturally, this region receives geothermal energy from the interior of the earth, resulting in high pressure steam in all the regions, circling the entire globe, up to the zones where basalt begins to melt.

Whenever and wherever the pressure becomes too high the steam is let off through holes in the bottom of the oceans or in the continental shelf itself. These springs come into contact with the water near zero temperature resulting in two way movement of water; if the water holes are sufficiently large, the possibility of ocean water entering inside the steam zone cannot be ruled out. The instantaneous conversion of water into steam, thereafter, can create havoc in the whole region. The sudden withdrawal of the sea and its massive resurgence during Tsunami can be explained this way.

The molten interior of the earth may be influenced by gravitational forces of the Sun and Moon, much as a balloon filled with water can be stretched, affecting the strain on the crust of the earth (Internal tides? Half of the earth in the region of Pacific Ocean is less in mass than the other half, where the Himalaya mountains greatly adds to the mass of the earth. This results in a slight deviation of the center of gravity of the earth being slightly away from the geometric center. This deviation is further enhanced by the pull of the Sun and the Moon during new Moon days. The Hindus believe that Amavas (New Moon) is inauspicious for all purposes. As children we were given holiday during Amavas days, from the study of Vedas. A computer study of the accidents during the days near Avawas and the rest of the days of the month may confirm this belief. It is generally of observed that earthquakes etc. occur during or near full Moon or new Moon days.

The crust of the earth supporting continents and oceans is resting on a zone of steam very much like the vent weight of a pressure cooker!

Underwater Research Station

This can be designed after the manner of a space craft with strong outer casing whose volume can be increased or decreased at will, say, by operating a sliding dome, so that the craft may by allowed to sink down or go up in water or remain stationary. By providing fin-like flaps to be operated manually, this craft can be balanced. Propellers around the craft can be used to effect side-wise movement.

Future Possibilities

If we are able to bore a well into the sea bottom, it may be possible to get unlimited quantities of steam out of the "pressure cooker", for operating thermal power stations, as they are doing in Iceland.. Steam can also be used as fuel for cooking etc. Treasures in the form of minerals may be fished out of the sea bottom.

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Wednesday, November 16, 2011

Bring Elegance to Your Room - Use Painted Color

Bring Elegance to Your Room - Use Painted Color

Pressure Cooker

The influence of color in our life can't be denied. It has a very significant role in designing the house and making man so happy and joyous. At the time of the home decoration, you should put much stress on the quality of the color, degree of brightness and the longevity.

If the walls are not painted in suitable color shades, the whole concept of the home decoration will wither away. Therefore take time and be cool-minded while selecting the different color shades to bring back the elegance to the rooms.

Every room will be over flooded in excellent hues and color shades. If you are unable to select the proper tint, just consult the professional and well experienced decorators whose feedback will stand you in good stead in the matter of the home decoration.

The color psychology is a vast subject area and you will have to be careful while painting the wall in different color shades. Every color has a distinct identity and features. For instance, red is the symbol of the intoxicated love and excitement, green color symbolizes the youthfulness and freshness whereas the milky white color is the symbol of peace and tranquility.

Now if you are old and over matured, you should use the sober and light color like light sky blue, milky white or very light orange color for the wall painting. On the other hand, teens feel free to see the bright and gorgeous color shades like the deep red and rosy pink color shades.

The proper mixture of the white and black colors will produce the impressive impact on the wall painting. On the other hand, with the times proceeding, the demand for the faux finishes or texture painting is on the rise. It will create an artificial alternate color for the wall painting.

The faux painting is very bright and elegant and it will increase the luster of the room. You can paint every room with same color shade but you should check whether the color is chosen perfectly. On the contrary, you can also use different sorts of color shades for different room settings.

The faux plastering is now very popular because of the solidity and high voltage durability. It will become rock hard after being applied to the wall surface.

Finally, if you want some short range training programs for successful completion of the home decoration with the faux emulsion or textured painting, you can feel comfortable to go your local home improvement center where the experts will train you on how to use this artificial painting for your home decoration.

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Monday, November 14, 2011

How Can Cooking With a Pressure Cooker Save Time in the Kitchen?

How Can Cooking With a Pressure Cooker Save Time in the Kitchen?

Pressure Cooker

Everyone is busy. And because of this, many of us do not have enough time to spend hours in the kitchen creating healthy meals for our families. So instead we zip through the drive-thru of the local fast food restaurant and order up some unhealthy, greasy fare. And every time we do this, we are left with that empty feeling of not giving our family real food, plus maybe even adding to their waistline.

But if you do just a little planning ahead, you can cook a quick and healthy meal in a pressure cooker.

I know, I know. The thought of a pressure cooker usually conjures up some old memories of that large pot that our grandmom used to cook in and could sometimes explode. But this is no longer the case. Now you can safely cook in a pressure cooker without the fear of your ceiling being splattered with food.

All pressure cookers use a heavy pot or pan, a lid that locks, airtight seal, and a pressure control device.

First Generation or "Jiggle Top" Cookers: These cookers are more difficult to cook with. They require constant watch and also lose a great deal of moisture via the steam. Plus there is all that noise. These are the type of pressure cookers that most of us remember. Modified First-Generation Cookers: These have a sophisticated spring loaded valve resulting in less moisture loss and less noise. Second-Generation Cooker: This one has a spring-loaded rod instead of a weight that maintains the pressure.

But how can this cookware save you time in the kitchen?

A pressure cooker looks like any other pot you have in the kitchen except they have a lid that seals. Unlike your regular pots and pans, this piece of cookware traps all of the liquid's steam inside, resulting in a higher cooking temperature, thus shorter cooking time. In fact, foods cooked under pressure cook up to 70% faster than other conventional cooking methods. So as long as you have your ingredients on hand, you can just come home after work and get dinner on the table faster than ever before.

Plus, since all the cooking is done in one pot, you will have less dishes to wash. And let's not forget that there will be no splattering either, as everything is sealed tightly shut.

Yes, cooking in a pressure cooker will save you time letting you whip together a meal in no time. And as an added bonus, pressure cooking seals in all the vitamins and colors of your food meaning not only will you be serving up a hot, homemade meal fast but also a health one too.

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Sunday, November 6, 2011

WearEver Pressure Cooker - Product Description and Review

WearEver Pressure Cooker - Product Description and Review

Pressure Cooker

WearEver has been in the business since 1903 and they offer a wide variety of cookware and bake ware products. They are presently a division of the company called Group SEB which is a manufacturer of small domestic equipment and carries known brands like T-fal and Krups. They also own and handle the parts and warranty service of Mirro pressure cookers.

WearEver pressure cooker is available in 6 or 8 quart sizes and are made either of heavy gauge aluminum materials or stainless steel. With the the aluminum made ones, they boast of these cookwares as being able to resist rust and are safe to clean in the dishwasher. If you investigate its safety features, you will be find three parts which are the sure-locking lid system, the reusable safety release plug and the side gasket pressure release. Moreover, the handle has a pressure monitoring device built into it to regulate the pressure in the cookware while its being used. The stainless steel ones have an encapsulated base wherein there is aluminum sandwiched in between stainless steel materials to achieve the even distribution of heat.

WearEver pressure cookwares are not that versatile as there are only two sizes available. They are specifically for medium to large families or for cooking for a crowd. Upon further research, we also found that that some of their models have a 10psi cooking pressure which is a disadvantage because the standard ones are 15psi. This means the food will cook slower compare to the others thereby defeating its purpose of saving time. Design wise, its not as attractive as the other brand names within the same price range.

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Monday, October 31, 2011

Tiger NFA-B600 6 Liter Magic Thermal Cooker


Tiger NFA-B600 6 Liter Magic Thermal Cooker


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Tiger NFA-B600 6 Liter Magic Thermal Cooker

Tiger NFA-B600 6 Liter Magic Thermal Cooker
Features: 6 liter capacity. Makes cooking easy and enjoyable. Boil ingredients in the inner pot over a flame. After boiling, place the entire inner pot into the outer pot. The outer pot's vacuum stainless steel construction maintains the high temperature of the inner pot for slow cooking, easily cooking foods that require low heat.
Tiger NFA-B600 6 Liter Magic Thermal Cooker

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Tiger NFA-B600 6 Liter Magic Thermal Cooker
*** Product Information and Prices Stored: Nov 01, 2011 09:57:05 ***

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Sunday, October 30, 2011

Deni 9740 Electric 4-Quart Pressure Cooker


Deni 9740 Electric 4-Quart Pressure Cooker


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Deni 9740 Electric 4-Quart Pressure Cooker

Deni 9740 Electric 4-Quart Pressure Cooker
The Deni pressure cooker is safe and simple to use. Cook fork tender stew, roasts, and fruits and vegetables. Put the ingredients in the pot, set the timer, and enjoy a delicious home cooked meal. Brown your meat in the cooking pot before cooking under pressure to make cooking time even faster. The Deni pressure cooker combines steam, heat, and pressure while retaining the nutrients and flavor of the food. The removable 4-quart cooking pot provides even heat distribution while the outer housing remains cool to the touch.

Deni 9740 Electric 4-Quart Pressure Cooker

  • 4-quart electric pressure cooker with push-button digital control panel
  • Warm, brown, steam, slow-cook, and delay-time functions; programmable timer
  • High and low pressure cooking; steam-release valve for safe operation
  • Removable cooking pot; stay-cool side handles; brushed stainless-steel housing
  • Measures 14 by 12-1/2 by 12-1/2 inches

Deni 9740 Electric 4-Quart Pressure Cooker

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Deni 9740 Electric 4-Quart Pressure Cooker
*** Product Information and Prices Stored: Oct 31, 2011 09:17:15 ***

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Saturday, October 29, 2011

Zojirushi NP-HTC18 Induction Heating 10-Cup Pressure Rice Cooker and Warmer


Zojirushi NP-HTC18 Induction Heating 10-Cup Pressure Rice Cooker and Warmer


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Zojirushi NP-HTC18 Induction Heating 10-Cup Pressure Rice Cooker and Warmer

Zojirushi NP-HTC18 Induction Heating 10-Cup Pressure Rice Cooker and Warmer
Zojirushi's advanced rice cooker system uses precise heat control and pressurized cooking to create perfect rice. Induction Heating (IH) directs the heat right into the inner cooking pan, which is vacuum insulated to maintain temperature.

Zojirushi NP-HTC18 Induction Heating 10-Cup Pressure Rice Cooker and Warmer

  • 1350-watt 10-cup rice cooker and warmer with induction heating technology
  • LCD control panel; clock and timer; keep-warm mode; end-of-cycle signal
  • Vacuum-insulated inner cooking pan for efficient heating; detachable and washable inner lid
  • Pressure-control valve; spatula, spatula holder, and 2 measuring cups included
  • Measures 15-9/16 by 10-7/8 by 9-1/4 inches; 1-year limited warranty

Zojirushi NP-HTC18 Induction Heating 10-Cup Pressure Rice Cooker and Warmer

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Zojirushi NP-HTC18 Induction Heating 10-Cup Pressure Rice Cooker and Warmer
*** Product Information and Prices Stored: Oct 30, 2011 07:48:11 ***

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Thursday, October 27, 2011

Chef's Design 4.8-Quart Stainless-Steel Pressure Cooker


Chef's Design 4.8-Quart Stainless-Steel Pressure Cooker


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Chef's Design 4.8-Quart Stainless-Steel Pressure Cooker

Chef's Design 4.8-Quart Stainless-Steel Pressure Cooker
Stainless Steel Pressure Cooker

Chef's Design 4.8-Quart Stainless-Steel Pressure Cooker

  • Tempered Glass Cover
  • 4.5 liter/4.8 quart capacity
  • Steamer Basket
  • Trivet/Stand
  • English/Spanish Instruction Recipe Manual Included

Chef's Design 4.8-Quart Stainless-Steel Pressure Cooker
Everyone is looking for fast and healthy meal solutions these days, and the tried and true pressure cooker is still one of the speediest, most energy efficient, and low-fat ways to cook. This model from Chef's Design promises to cook food up to four times faster than other methods while using up to 40-percent less energy. And, with its lid locked on tight, this pressure cooker retains food's vital minerals and vitamins while producing flavorful meals.

The cooker is made of brilliantly polished 18/10 stainless steel and has an encapsulated base made from an aluminum/steel alloy to promote even cooking and to allow use with any type of cooktop: gas, electric, ceramic, or induction. This 4-4/5-quart size cooks large portions of lentils or rice to feed to a big family or freeze for later. But lest folks think that pressure cookers are only for making vegetarian foods, the included recipe guide sets the record straight with complete instructions on how to cook delicious carnivorous treats, such as herb-roasted chicken or meatball stew.

For operation, the lid easily twists into place and secures with a safety lock. A valve on top of the handle emits steam when the pressure cooker's contents begin to heat up, signaling that the heat should be lowered and kept at a simmer for the duration of cooking. Two interchangeable valves are packaged with this cooker for regular or high pressure cooking. Four independent safety systems regulate the pressure and prevent the cooker from exploding throughout the kitchen. Included with this cooker is a perforated stainless-steel steamer basket for steaming fish or poaching fruit, a stainless-steel trivet for elevating the basket, and a steel rod for cleaning the valves. Additionally, the cooker comes with a vented tempered glass lid so it can be used as a regular stockpot. The manufacturer provides a 10-year limited warranty on this pressure cooker. --Cristina Vaamonde
Chef's Design 4.8-Quart Stainless-Steel Pressure Cooker

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*** Product Information and Prices Stored: Oct 28, 2011 04:32:09 ***

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